Recipe of the dayRecipe of the dayhttp://katydaume.squarespace.com/post-recipe/2009-10-15T04:24:53ZSquarespaceRecipe of the Day: Coming Soonhttp://katydaume.squarespace.com/post-recipe/2009/7/20/recipe-of-the-day-coming-soon.htmlKaty Daume Catering2009-07-20T23:55:06Z2009-07-20T23:55:06ZRecipe's coming soon! Hope you're hungry!

]]>Caprese Sandwichhttp://katydaume.squarespace.com/post-recipe/2009/6/22/caprese-sandwich.htmlKaty Daume Catering2009-06-22T20:55:58Z2009-06-22T20:55:58ZIngredients:

4 large crusty rolls
1/4 cup olive oil
1/3 cup fresh basil leaves
4 ripe fresh tomatoes
8 ounces mozzarella cheese
Salt and fresh ground pepper

 

Caprese is a traditional Italian combination of tomatoes, fresh mozzarella, and fresh basil. While it's usually served as a salad, we like to serve it on crusty bread or focaccia.

Instructions: Cut bread in half. Layer sliced tomatoes and sliced cheese and (if desired) olives. Sprinkle basil over sandwiches. Drizzle with olive oil and season with salt and pepper.

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